Cucina Habesha ኩችና ሓበሻ
Slow cooked beef simmered in a rich flavor of broath prepared with assorted spices & turmeric
Combination of finally chopped beef and lamb tribes seasoned in spices and clarified butter
Sizzling cubed beef with a mix of, onions, garlic and green peppers
Aspicy stir-fry dish of cubed lamb coated in piquant awaze sauce
Braised beef ribs and spring greens cooked with clarified butterandseasoned with assorted spices
Sizzling lamb chops with mix of onions, garlic and green paper
Finely chopped lean and tender beef seasoned herbs and clarified butter (Optional: cottage cheese and spinach)
Simmering dried beef (quanta) in a spicy, butter-based sauce, mixed in torn pieces of injera.
A stir-fry dish of cubed beef or lamb sautéed with a mix of onions,garlic & green peppers
Tender chicken gently simmered in a rich flavor of stew prepared with Berbere served with a hard-boiled egg.
Sautéing chicken (doro) in spiced clarified butter (niter kibeh) and olive oil with onions, garlic, and ginger in piquant awaze sauce.
Sautéing chicken (doro) in spiced clarified butter (niter kibeh) and olive oil with onions, garlic, and ginger.
Enjoy our Vegan/Vegetarian Dishes
Red lentil stew cooked with the rich spices and chilli.
Mild curry stew dish with carrots, potato and cabbage
String beans, carrots, and caramelized onions sauteed with herbs
Spinach sauteed with onion, garlic and ginger.
Yellow Split peas cooked in a mild stew and seasoned with onions, turmeric and herbs
Finely ground chickpeas cooked with berbere, seasoned with assorted spices
Fresh beetroot with potato and spring onion tossed with house vinaigrette.
A selection of 5 Special Vegan combo
Green chilies stuffed with onion slices, parsley and fresh tomatoes dressed in olive oil (3 Green Chillies)
Mixed salad leaf, tomato, cucumber, Feta cheese tossed with house vinaigrette, pumpkin & chia and pomegranate seed